00:00 It's cooking time!
00:01 Let's go to the hilltop where the janitor fish is a hit as a dish.
00:06 Can you see the meat? It's so fat, right?
00:08 Janitor fish from farm to table.
00:10 I'm no one else but Chef JR. Thank you.
00:12 Happy to be here and I'm excited to share with you a very unique and yet familiar recipe.
00:17 What's the difference in what we're going to do?
00:19 We don't usually use this.
00:21 Talbos, daho ng manga.
00:23 Dingdong, I'll show you how to do this.
00:25 I'm Dingdong Dantes. Amazing!
00:27 Viernes 9.35pm
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