00:00I would like to say,
00:01at least the taste of the food,
00:02and I think the taste of the food is something that I know,
00:04and if we have enjoyed it,
00:06then we remember the taste of the food.
00:07But, we had in the food that would drink,
00:09it's very good for our food.
00:14Because,
00:15we saw the taste of the food that we used,
00:16all we made,
00:18the taste of the food,
00:20but weaved,
00:24we had a raw taste of the food,
00:58office
00:59If so, what is the risk of balance?
01:02The experience of balance is that if you are buying things,
01:04you will imagine how important or how important things are come in your place.
01:10Now let's up under it,
01:11if you are in the fridge,
01:13then you will stay in the fridge,
01:15then you will have to move in first.
01:17You will have to be able to hold your condition,
01:19when you are in the airtight container,
01:24it will be available for 3-4 minutes to choose.
01:29And when you don't do the best food in the year-old, when you get to the fried rice, it
01:34will not be safe for 4 years.
01:38And when you got to the florist, you will need for 2 years.
01:432 off, 3 times when you get to the first one.
01:47That's why you don't have to know in the freezer, you don't have to enjoy your health.
01:51and that's true, in fact, you need to drink it
01:56that is a very important reason
01:58It can be a very difficult reason
02:00If you put it in under the front, you can get to the back of your face
02:04to the back of your face
02:05and I think that you're out to the front
02:09You know, I'm great to find out
02:13that you're out to come to the front
02:14and you'll get a little back
02:18In particular, Clostridium, Botulinum, Bacteria, and Bacteria are very vegan,
02:26which can cause food poisoning, up-auchan, port-duchy, and ulty.
02:31In this case, if you want to eat in the fridge,
02:34it is good for the start of the food.
02:37The mood is changing, so it is a good thing to eat.
02:41When you eat samosas outside, you observe that it is very stressed.
02:47The famous samosah has the taste of the production of the rice, which is very important to find the taste
02:53of the rice.
02:55Shiva has some way of eating the rice, but if we eat the rice and fresh with the rice,
03:01there are resistant starches that are from the rest of the starch.
03:04This resistant starch is a very strong bacteria,
03:08and this is a big thing that the food is less than 1-2 days of the rice.
03:16that can be done by catching fresh fresh tutorials
03:23when you are using fresh water
03:25after freezing time
03:25you are using fresh water for 3 or 4 days
03:32to get fresh water
03:35and you get the moisture
03:38where the temperature is warm
03:41No, it reminds that cause a cold water has become poor.
03:45I don't know about it.
03:47When you refer to the hot water, you can dome the hot water.
03:51It will take a sure water if the hot water is ready to come out.
03:52And that water is pretty poor.
03:55So, after a cold water?
03:57The other question.
03:58If you want to smoke it, you can drink it,
04:04but not just drink it.
04:07So, if you don't want to put the potatoes in the freezer, it will start with the potatoes.
04:14And the question is, if you put the potatoes in the deep freezer in the freezer,
04:23it will make the water in the water.
04:25It will make the potatoes in the freezer.
04:27So, if you put the potatoes in the freezer in the freezer,
04:34so you can't breathe already so I'll just breathe it
04:35I mean you could be so hungry
04:39and you can't breathe in a fresh way
04:44because I'm hungry
04:47I'm hungry
04:48because I'm hungry
04:49and I'm hungry
04:51and I can't eat it
04:54I can't eat it
05:01� news is that if you don't want to eat it, you will use 300 trick
05:051. Smell
05:07If you drink in a draught with a Personen, then not be able to sleep
05:122. You don't want to eat your hands
05:15If you drink some hands, if you don't want to fly the water
05:20I'll help you with a very, very clean
05:233. Color
05:25The potatoes, شي He is changing our behavior
05:30It is also dangerous but the potatoes are dangerous
05:32The potatoes above the fat is dangerous
05:45It is dangerous for the potatoes
05:46You can easily change the potatoes
05:51This is about the potatoes
05:52Because I had to put in the fridge, I have to feel bad at all.
05:56I don't have to worry about the natural toxins as the fridge does not.
06:00They live in the fridge, so I have to worry about the fridge to get worse.
06:05The fridge is making a lot of good parts.
06:09And when you are making the fridge,
06:12then you might have to worry about the fridge in the fridge.
06:15Then you will think, how will you deal with that.
06:17But you have to worry about the fridge,
06:19You can do a little bit of water and get a little water on your soil.
06:25You can use soap in the first place and put it in a little bit.
06:29If you get the water on your soil, then you can get the water on your soil.
06:35There is no water on your soil or you can get the water on your soil.
06:41so we have some great ideas but the best option in our future is to try more, but in our
06:47future we can use it as well
06:50but whenever we have 4 to 4 times, we can use it as well
06:55if we are more than 3 times, we can use it as well
07:00if we get more information about how much we can use it as well
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