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  • 2 weeks ago
Robots designed for pizza preparation are encountering difficulties as numerous companies in the industry struggle to achieve sustainable success. At Moto Pizza in Seattle, two robotic units have become “essentially ineffective” following the closure of supplier Picnic in May, resulting in $160,000 worth of machinery lacking technical assistance. Additionally, at T-Mobile Park, automation had previously decreased the workforce of pizza makers from approximately 10 to just two, with remaining staff transitioning to customer service positions. In the meantime, Appetronix is innovating machines capable of producing a pizza every minute, indicating a potential for ongoing technological advancement as restaurants balance efficiency with the importance of human interaction.

Disclosure: This video contains stock footage and content created or enhanced using Al-assisted tools.
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00:00Pizza-making robots promised to transform fast food.
00:03But in Seattle, the technology has hit major setbacks.
00:06At Moto Pizza, two robotic machines are now sitting idle.
00:10Their supplier, Picnic, abruptly shut down in May.
00:13That left the restaurant with $160,000 worth of equipment.
00:17And with no technical support, the machines became useless.
00:21Other pizza robotics companies have also disappeared.
00:23But some engineers still believe automation has a future.
00:26At an Ohio airport, Apatronics runs a robotic pizza unit.
00:31The company hopes future machines can make one pizza every minute.
00:34Supporters say robots can improve speed and consistency.
00:38Critics warn machines could remove the human touch.
00:41Meanwhile, California-based Miso Robotics bought Zoom's patents.
00:45The technology could help expand robotic food preparation.
00:48For now, the race for a fully autonomous pizza maker continues.
00:52Disclosure, this video contains stock footage and content created or enhanced using AI-assisted tools.
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