During the quarantine period, many individuals turned to culinary experiments to keep themselves entertained. However, not all attempts yield the desired results. A mother and daughter team from Oaxaca took on the challenge of creating a 'Jiggly Fluffy Japanese Cheesecake' after viewing various online recipes. Despite their efforts to adhere to the instructions, they mistakenly extended the baking time by an additional two hours due to concerns about the cake appearing undercooked at the original 80-minute mark. The outcome of this culinary endeavor is showcased in this video, revealing that even prolonged baking did not achieve the intended result.
