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On September 13, Wolfgang Puck Bar & Grill concluded its final service at Disney Springs, marking the end of the renowned chef's 29-year involvement in the dining and shopping area of Walt Disney World. The restaurant, which accommodated 250 guests and was famed for its pizzas, pastas, salmon, and chicken schnitzel, closed after hosting one last brunch and dinner. Currently, Disney has not revealed any plans for a new concept or location for Puck within Disney Springs, resulting in the absence of a Wolfgang Puck establishment for the first time since 1997.
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00:00A three-decade dining tradition at Walt Disney World officially came to an end this weekend.
00:05Wolfgang Puck Bar and Grill served its very last meals at Disney Springs on September 13th,
00:11closing the doors on the celebrity chef's 29-year run in Disney's Shopping and Entertainment
00:16District. The 250-seat restaurant, known for its pizzas, pastas, salmon, and chicken schnitzel,
00:23marked its final day with brunch service in the morning, followed by dinner into the night.
00:28Puck's connection to the district goes all the way back to 1997, when Wolfgang Puck Grand Café
00:34helped launch what was then called Downtown Disney. That original spot closed in 2017,
00:39and this bar and grill location reopened the following year as Puck's newest chapter there.
00:44Disney hasn't announced what's replacing the space, and there's no word yet on whether Puck will open
00:49anywhere else in Disney Springs. For the first time in 29 years, the district is left without a single
00:55Wolfgang Puck restaurant, closing out one of its longest-running culinary partnerships.
01:00Disclosure. This video contains stock footage and content created or enhanced using AI-assisted tools.
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