00:00Start with a ribeye steak, a piece of chicken, and another ribeye.
00:05Aha, this is the first time I see chicken sandwiched between ribeye.
00:09Pre-greased bundt pan. Now add some olive oil, diced onion.
00:14What do you mean diced onion? It's onion.
00:19Garlic powder, paprika, parsley, and this reduced sodium salt.
00:24Wait, wait, wait. Reduced sodium salt. How do we make reduced sodium salt?
00:30Now I'm just gonna massage this all throughout my chicken and my steaks. Make sure-
00:35What do you mean massage it? Madame, it's starting to get weird. I'm trying to understand, but it's going a
00:43little bit weird.
00:44It comes out looking like this. Flip your bundt pan onto a cutting board.
00:48Aha, it comes out looking like caca.
00:52Cut yourself a slice, take a bite, and enjoy.
00:56Madam, there is nothing to enjoy, I swear to god. Some people should avoid going to the kitchen because otherwise,
01:04what you will produce isn't appealing.
01:07I can't look at the whole thing.
01:07I'm done.
