00:00Rush hour kill restaurant kitchen fast
00:02Orders back up, chef stress, food slow
00:06Commercial grill gear fix line speed quick
00:09Tested market
00:11Found 5 best value tools cut cook times, keep service moving without spend big budget
00:17First, Japanese style charcoal barbecue grill stove
00:20Thick aluminum alloy heat fast, hold high temp even, wire base keep cold breathing
00:26Cost $57.28
00:30Over 4,000 sold, 4.6 star rating
00:33Small footprint save line space, push yakitori and skewers outdoor fast
00:39Second, heavy stainless basting cover
00:42Size 43 by 28 cm, deep dome melt cheese instant, trap steam, cut flat top cook time in half
00:49Run 28.88
00:52Perfect 5 star score
00:54Heavy metal hold heat down tight, keep neat juicy while ticket clock tick
00:59Third, commercial exhaust stretch pipe
01:02Smoke fill cook line, cook's choke, speed drop
01:05Tube pull right over grill surface, suck smoke before it hit room
01:10Cost $33.43
01:13Perfect 5 rating with thousands sold
01:15Keep cook station clear, cool, compliant, chef breathe easy
01:20Fourth, commercial grade meat shears
01:23Stainless, anti-rust, chew bone and gristle quick
01:27Cost $12.49
01:294.9 star rating
01:31Cut prep time, portion meat right on grill
01:34Great, save reach for board and knife every ticket
01:37Pure line speed upgrade
01:40Fifth, automatic rotating electric skewer rig
01:43Turn 10 to 16 skewers self, zero manual flip needed, cook even without charcoal smoke
01:50Cost $100.65
01:535 star rating
01:55Chef drop meat, walk away, prep next ticket, pull done meat
02:00Save full prep cook labor
02:02Gear link in description box below
02:05Like button help channel grow, hit subscribe for more kitchen gear tear downs
02:10See next round
