Pepper-crusted lamb ribs lacquered in red glaze, hand-shaped köfte cooked on charred flatbread, baby potatoes on the side. A rustic campfire lamb recipe — an easy campfire lamb recipe that cooks ribs, köfte and potatoes over one fire.
Cultural note: Slow lamb and köfte in one fire-pit spread is festival-day cooking across Anatolia, done here the simple way.
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