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  • 1 day ago
The first thing we check out in a new city (before hitting the local boutiques or requisite tourist spots): the food — and not just because we're usually ravenous by the time we get off the plane. Whether it's brie in France, pisco in Chile, or truffles in Italy, there are certain types of grub you just can't get anywhere else — or get better anywhere else.
Transcript
00:03it's this way right and then turn right here yeah no well this is it this is it
00:10we've got to get out this is the place
00:27this is it this is it this is the place guys we need to get some crabs
00:42for everyone
00:50send what's up
00:57it's getting crabby in japan

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