00:00You're drinking your apple cider at the wrong temperature.
00:02To start this off, you're going to need to freeze two and a half cups of apple cider.
00:05Just before making this drink, you're going to be heavy cream, maple syrup, and nutmeg.
00:08Remember, throw that bowl in the freezer for a little while to make whipping that cream a little bit faster.
00:12After that's done, throw that in the fridge, and you're going to add your frozen cider,
00:15your bourbon, maple syrup, vanilla, and cinnamon into your blender.
00:18Blend it until it's nice and slushy.
00:19Once it's all blended together, divide it between two big glasses,
00:22and then spoon on that whipped cream.
00:23Add some apple slices and a cinnamon stick for garnish, and enjoy.
00:26I'm not normally a person that likes my cocktails creamy,
00:29but this is really the drink for fall.
