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Kenyan entrepreneur Wawira Njiru, founder of one of Africa's largest school feeding programs, wins the German Africa Prize. Meanwhile, violence in southern Ethiopia forces tens of thousands into Kenya.

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00:05Hello, I'm Christine Mundo.
00:07This is DW News Africa.
00:08Coming up on the show,
00:10could the recipe for Africa's future success
00:13begin with a school lunch?
00:15A school feeding program in Kenya
00:17is providing meals to more than 700,000 children every day.
00:21The founder of the initiative, Wawirangiru,
00:23has been awarded this year's German Africa Prize,
00:26and I'll be talking to her on the program.
00:29Plus, another internal conflict has broken out in Ethiopia,
00:33this time in the southern town of Moyale.
00:35It's forced thousands to flee across the border to Kenya.
00:39Could the fighting spill over too?
00:55She started with just 25 children.
00:58Today, she feeds 730,000 every day
01:02with a model that could transform how Africa tackles hunger and education.
01:06It's the reason Kenyan social entrepreneur, Wawirangiru,
01:10has been awarded the 2026 German Africa Prize.
01:14Her NGO, Food for Education,
01:16is now one of Africa's largest school feeding programs.
01:20Jiru received her award at a ceremony in Berlin.
01:24Now, Jiru's model shows how school meals can improve nutrition,
01:28boost school attendance, and support local economies.
01:32How did she build it?
01:33And could the approach help tackle hunger elsewhere in Africa?
01:36Let's find out.
01:39A hot, nutritious school lunch for less than three U.S. cents.
01:43Sounds impossible, but in Kenya,
01:45Wawirangiru is doing it,
01:47hundreds of thousands of times a day.
01:50Less than three cents per meal.
01:52That's like the cheapest meal, I think, in Africa, you know, or in the world.
01:57The cheapest meal in the world.
01:59So, what's her secret?
02:01Fourteen years back, Wawirangiru created Food for Education,
02:05a Kenyan NGO which provides nutritious, affordable meals for schools.
02:09She started by feeding 25 kids.
02:12Today, she runs a massive operation.
02:14My dream then, my ambition, was to feed 100 kids every single day.
02:18I was 21 years old then,
02:20so also having an ambition of feeding 100 kids felt monumentous.
02:26But now, growing up, but also figuring out that you can do more
02:29and just being obsessed with what, how much more can you do,
02:33how much more can you do, led me to here.
02:37Every day, her staff are on their feet in the early morning hours,
02:41filling mounds of rice, beans or lentils into huge pots
02:45and then shipping them off to schools.
02:48The NGO's biggest kitchen, the Giga Kitchen in Nairobi,
02:52serves 60,000 children every day.
02:55All in all, Wawiris team feeds 600,000 school kids around the country.
03:00When kids go to public schools, a lot of times they're coming from home sometimes
03:05that their parents don't have a lot of income
03:07or they're struggling to sort of make ends meet.
03:09And so providing food at school is very, very critical.
03:14In Kenya, around 2.6 million children currently receive school lunches
03:19through either government or NGO programs.
03:22And the government has big goals to scale this even more.
03:26In Nairobi, Wawiris team partners with the city county,
03:29which subsidizes part of the food.
03:31Since they joined forces, Nairobi schools who benefit from this
03:35have experienced better student performance and school attendance.
03:40You know, food is everything.
03:42When you are so much as nothing, you cannot understand it in class.
03:46The school offered lunches in the past,
03:48but only a quarter of the students could afford it.
03:52There's a difference because there are some students
03:54who are finding accessing food very easy
03:57because their parents are available,
03:59while there are others who can't afford food
04:01and they feel as if it's unfair,
04:04as if there's something lacking in them.
04:06So it really demoralizes them and reduces their confidence.
04:09Today, that's no longer the case.
04:11Remember, three U.S. cents per meal?
04:14That's possible because Food for Education
04:16gets two-thirds of its funding from donors.
04:19It gets funding from government and parents pay the rest.
04:23Meals are tracked via the so-called tap-to-eat system,
04:26where each child has a wristband which registers every meal.
04:31In Nairobi, where the city subsidizes the meal,
04:34parents pay just a very small sum.
04:36So for five shillings, which is less than three cents per meal,
04:40the child is able to get a meal every single day.
04:43That's like the cheapest meal, I think, in Africa,
04:47you know, or in the world, essentially.
04:50For the Food for Education team, it's all in the numbers.
04:54The tap-to-eat wristbands not only monitor the parents' payments,
04:58they also track how many meals are served.
05:01And if students don't eat the food, they can find out why.
05:05So far, this school appears to be on track
05:07and the students seem happy with the food.
05:10They feel like it's nutritious, which it is for them.
05:14They get full.
05:15I ask them what they want us to add to the meals.
05:18They've said chicken, chips, you know, all the things that kids want.
05:23I don't think we're going to add chicken and chips,
05:25but also I had to tell them it's not really good
05:29to eat chicken and chips every day.
05:31Years of experience have taught Wawera
05:33to handle the wishes and demands of the schools, governments and donors.
05:38She's also learned to keep her costs low and be efficient.
05:43Nearly all of Food for Education's ingredients are sourced from local farmers.
05:47And her team runs the kitchen like a well-oiled machine.
05:51Even today, I think, what the hell am I doing?
05:55But from 25 kids to now,
05:58I feel like there's not one challenge that we haven't overcome.
06:02The kids are still being fed.
06:03And when you go to the schools and you see, like today,
06:06where the kids are still eating,
06:09and the system is working because of the systems that we build
06:11and the amazing team that we have,
06:13then you realize that, okay, I can figure out the next challenge and the next challenge.
06:17Today, Wawera is a bit of a celebrity.
06:21Who would have thought that what started as a university project
06:24would end up on this scale?
06:26Wawera's initial goal was to feed 100 students.
06:30Now, she feeds 600,000.
06:33Her next goal, to reach 1 million.
06:37And I am very happy to be joined by Wawera Jiru.
06:41Welcome to DW News Africa,
06:43and congratulations on being awarded this year's German Africa Prize,
06:47Wawera.
06:49I listened to a TED Talk you gave recently
06:51where you were making the point that feeding children in schools
06:54is more than charity
06:55because, you know, people often think of such initiatives as humanitarian.
07:00But can you tell us about the economic cost
07:02of African countries having millions of children going to school hungry?
07:08That's a really good question.
07:10You know, one of the things that Food for Education started off because of
07:14is because the cost of having kids hungry is everything.
07:18You know, it's not just their hungry bellies.
07:20It's what they would contribute to the economy.
07:23It's estimated that Africa loses up to 16.5 percent of its GDP because of hunger.
07:31Majority of our population right now is young.
07:33They're actually in classrooms.
07:34And so not giving them the right nutrition is a cost that we can't bear.
07:39And so Food for Education exists so that kids can get the right nutrition in school
07:43so that they can grow up to live to their potential and contribute to economies.
07:49Now, most of the food that you serve in your school feeding program
07:53is sourced from local smallholder farmers.
07:56Tell us why this is particularly important.
07:59It's very, very important for us to source locally because we really want to strengthen
08:03the local economies.
08:05We want to build that economic infrastructure of what school feeding is and can be.
08:10And so that structured demand for farmers allows them to know that, you know,
08:14every single day they can provide their ingredients, they can grow comfortably,
08:19knowing that once they invest in their farms, there's somewhere that they can sell their produce.
08:24So they figure out everything that's required to make sure that they're able to grow those
08:29cabbages, those tomatoes, those beans, lentils, so that they're able to provide to the school meals.
08:36And how has the use of data and technology changed the way that you're able to feed children in schools?
08:44So data and technology is very central.
08:47I call it, you know, feeding kids is very, very operational.
08:50And if you miss one cost or one set of data point, it means that you're not able to do
08:55it efficiently.
08:56So, for example, every single day we're predicting how many kids we're cooking for so that we can make sure
09:03that every child who's coming to school and the kids who are not coming to school, you know,
09:07because of many things that happen within the home, you know, absenteeism and things like that,
09:12the ones who are in school are being cooked for.
09:14So this reduces our wastage to under 1% to 2%, making sure that we're using technology to predict every
09:22single day.
09:23We also involve parents in how they contribute for their meals.
09:27So we use a technology called Tap to Eat that we've developed in-house that relies on mobile money,
09:33which has 96% penetration in Kenya.
09:36So parents are contributing to the meals that we're providing every single day, a subsidized amount,
09:41but it's giving them dignity. It's giving them a voice. It's giving them the ability to feed their own children.
09:47And we use that data then to make our operations more efficient and to make sure that kids are getting
09:52nutritious meals every single day.
09:54We also use that data to make sure that kids, to see how kids are liking the meals.
10:00So we get to see, for example, when they're, we can reach out to the parents, we can call them,
10:04we have a customer care line, and that enables us to make sure that kids are liking the meals
10:10and they're also eating them every single day.
10:12Incredible. Well, can the model that you have built in Kenya be replicated in countries where the conditions are more
10:20difficult?
10:21For example, where infrastructure is weak, where food prices are high?
10:28That's a good question. And we know that, you know, 70% of the continent, over 70% of the
10:33continent in Africa, is actually rural.
10:36There's rapid urbanization happening.
10:38But one of the things we needed to figure out as we built out the model and the blueprint of
10:44school feeding
10:44is how do we feed kids in rural areas where the conditions, as you've said, are more difficult,
10:50where roads sometimes do not exist, where infrastructure, especially public infrastructure, is not very common.
10:56Right now, you know, we feed many kids in rural areas, and we're building this year about 200 kitchens around
11:03rural Kenya
11:04to increase our footprint within rural Kenya.
11:07This is to make sure that more kids are getting meals in rural areas,
11:12but also that we're building a blueprint that can be scaled across the continent.
11:16And that blueprint can apply in Zambia, which is one of the countries that we're scaling to,
11:21that we've partnered with the Ministry of Education and the government of Zambia.
11:25Other countries that we're working with, for example, the African Development Bank on,
11:29on a fund called the End School Age Hunger Fund.
11:31And these countries have various types of geography, various types of urbanization,
11:36and we're making sure that the blueprint that we've created is able to serve kids and can be contextualized.
11:43Because it's very important when you're in Ethiopia, injera and rice and pap and different types of meals,
11:50contextualizing that and producing that in the same ways of efficiency is really, really important.
11:55And can you share one of the lessons that you've learned about building a social enterprise in Africa?
12:06One lesson. There are so many lessons that I've learned about building a social enterprise.
12:10Yeah, and I thought, let me just stir it in on one.
12:13Yeah. I think, you know, building in Africa is unlike building anywhere else.
12:19You know, you build the car while you're driving it, and you build the road that you're driving on as
12:24well.
12:24And so I think building in Africa requires an end-to-end thinking.
12:28And you can't just come and say, this is the one solution that I have to provide.
12:32You have to think about the entire ecosystem, and then you have to think about partnerships across the entire system.
12:38So from parents to the people who you're serving, for us, it's parents and the kids, to government.
12:44And you really have to work with the government as well, because, you know,
12:47they're the ones who are guiding and leading a lot of the work in the countries that you work in.
12:52And so I think building in Africa is very worth it, very challenging.
12:57And I think the impact, to me, is very worth it because you're able to really move the needle
13:02on a lot of the things that should be basic and should be provided.
13:07Right. So you've been awarded this year's German Africa Prize for demonstrating what African innovation can achieve, right?
13:16And I think from what you've just said, one could say, if you can make it in Africa, you can
13:21make it anywhere.
13:22But this is, of course, recognition of the impact that you are making.
13:27But what do you want this win to be about?
13:32I think, you know, as you've said, it's the recognition of the work that we've done and I think the
13:36potential of what more can be done.
13:39We've had, you know, great success within Kenya and, you know, credit to so many people, our local governments, our
13:45parents,
13:46different partners that have worked with us.
13:48But I think this win and the German Africa Prize, to me, is an opportunity to show what can be
13:54done across Kenya, but across the continent.
13:57It's my first time in Germany.
13:58I've actually never been.
14:00And I'm really grateful to be here through this way as a first way, because I think Germany has a
14:05really important role in the world right now
14:07and leading on what development can look like from a form of partnership, from a form of working with local
14:13actors
14:14and making sure that development is done really well and also done sustainably.
14:19And a quick one before you go.
14:21You mentioned it earlier in our conversation.
14:23You've said that your goal is to feed or be feeding one million children every day.
14:28By 2030.
14:29Are you?
14:31Yes.
14:31And I have good news.
14:33It's actually not.
14:33It's going to be sooner than 2030.
14:36It'll be around mid next year.
14:38So we're still on track ahead of track.
14:41And it's very exciting.
14:42Yeah.
14:43Well, you're an inspiration.
14:45Thank you so much.
14:46And congratulations on this incredible achievement.
14:51Thank you so much for having me.
14:59Another front of fighting has broken out in Ethiopia.
15:02This time, the conflict is in the south of the country, in a town called Moyale.
15:07Now, Moyale sits right on the Ethiopia-Kenya border.
15:10It is effectively one town divided between two countries.
15:15There is the Kenyan side and the Ethiopian side.
15:18Now, fighting broke out in the Ethiopian side, and it has caused at least 50,000 people to flee over
15:25the border to the Kenyan side.
15:27Now, on the Ethiopian side of Moyale, there is another dividing line.
15:31The town is split between two of Ethiopia's regional states, that's Oromia and Somali.
15:38Now, the two regions both control parts of the town, making Moyale a sensitive flashpoint.
15:45Now, there are longstanding territorial disputes between Oromia and Somali over Moyale.
15:51In a moment, I will be joined by an expert to tell us what has caused the latest fighting.
15:57But first, DW's Sela Oneko filed this report from the Kenyan side of Moyale.
16:04These men, women and children fled the fighting in Ethiopia.
16:08They're seeking refuge across the border in Kenya.
16:11Here, aid organizations have turned a local school into an emergency camp.
16:16Fawas Ahmed arrived earlier today.
16:20We were on the Kenyan side of the border, waiting for things to calm down so that we can go
16:24back.
16:25From there, we could see everything.
16:29The bomb house, there was inside a mother and father and their daughter.
16:40The mother and the daughter have died, and the father is late, broke, and he's in hospital now.
16:49The Kenya Red Cross, UNHCR and local authorities are registering new arrivals and providing essential aid.
16:56Those displaced are also pitching in, helping to prepare meals and organize food distributions.
17:01As the displaced are moving here, there are quite some needs that these people have.
17:05For them to live in dignity, we have to provide them with food, shelter.
17:10Health-wise, we have to look at how they're improving their health.
17:14Nutrition, we are screening the under-fives.
17:19Ades Bekele shows us the classroom where he's sleeping.
17:22He says he left home with just his clothes.
17:25During the start of the war, before I didn't have any information.
17:31By that time, when the start of the war, only by this, I moved to my house.
17:37Bekele is originally from Tigray, in northern Ethiopia.
17:41He'd been living on the Ethiopian side of Moyale for a year, after leaving Tigray due to the insecurity there.
17:47Having already experienced war in Tigray, his outlook on the situation is bleak.
17:52Maybe they will stop for one week or two weeks. After that, they start. So, by this situation, life is
18:03difficult.
18:04Moyale lies on the Kenya-Ethiopia border, with one half in each country.
18:09The town is a vital hub for trade and travel.
18:13Videos shared with us show heavy fighting overnight, with stray bullets crossing into Kenya.
18:20Just behind me is the Ethiopian border, and many people who are here right now have fled from the Ethiopian
18:26side of town to the Kenyan side of Moyale town.
18:29This is usually a very busy border crossing, but as the fighting is going on there, many of the trucks
18:34here are stranded, and the trade has stopped.
18:36These drivers say they've been stuck here for days.
18:40One driver tells us he was supposed to transport industrial equipment to Ethiopia.
18:44We don't know exactly what's happening, because we're seeing bullets everywhere.
18:50Then they say it's going to calm down. But we're not hopeful.
18:55After our team left, the first deaths and several injuries from stray bullets were reported on the Kenyan side of
19:00the border.
19:01The scale of displacement is unprecedented, with large numbers crossing into Kenya in a matter of days.
19:09Many have found shelter with friends and relatives, but local officials warned that communities could soon come under strain.
19:15Local leaders visited the school, now serving as a temporary shelter, to assess the growing humanitarian needs.
19:23We need to be, to act very fast, and in case we need to receive more people coming on this
19:29side, we need to have food, we need to have enough accommodation,
19:33so we need some serious, serious support from the government, the local leaders, and internationally.
19:42Again, we need to pray that peace be in Ethiopia.
19:48Aid is slowly reaching those in need, but the UN is appealing for 8.9 million US dollars in additional
19:55support.
19:56For now, uncertainty persists, as concerns grow that fighting could spread across the border.
20:05And we've invited Dr. Halkano Wario onto the program.
20:08He's an expert on security and governance in East Africa, as well as in the Horn of Africa.
20:13He is the Associate Director at the Centre for the Study of Terrorism, Violent Extremism and Radicalisation at the Horn
20:22International Institute for Strategic Studies.
20:25Welcome to DW News Africa, Dr. Wario.
20:28So, we know that there are long-standing territorial disputes in Ethiopia over the Ethiopian side of the town of
20:36Moyale.
20:37But what has triggered this latest flare-up?
20:41Thank you so much. I'm delighted to be here.
20:44So, the incident occurred on 18th of October last month.
20:49So, a new Somali regional state administration office was opened in Moyale,
20:54and a Somali regional flag was raised.
20:57And immediately afterwards, there was gun exchange between regional security forces associated with Somali regional state and the Oromo regional
21:05state.
21:05In that exchange of fire, a 13-year-old girl was killed.
21:10And thereafter, we've seen violence and exchanges that involve not just small kind of arms, but heavy weaponry between two
21:18regional states and associated militias and armed civilian militias.
21:22So far, we've not seen the federal government, the federal army step in.
21:27So, as of today and yesterday, the fighting is still on.
21:32And we've not seen this unabated.
21:35So, this particular incident of raising flag by the Somali regional state in a region,
21:40in one of the regions that is disputed between the two regional states in that town sparked off this violence.
21:47Right. And can you tell us why control of the Ethiopian side of Moyale is so contested between the regions
21:57of Oromia and Somali,
21:59who both have a level of administration over the town?
22:04At the core of it, again, for me, when I look at this region, is the economic value,
22:10the speculative value that Moyale is attracting over the years.
22:13Moyale is the main gateway between Kenya and Ethiopia.
22:18And whoever controls this town also has very strong control over revenue, over trade, over contraband route, over jobs.
22:25And my understanding is being a town that links Kenya and Ethiopia through the lapsed project that Kenya is running
22:33through,
22:34Lamoport, and all kind of investment that is being done there,
22:36the town's premium has continuously grown.
22:41And therefore, the speculative economic interest also fuels this competition between these two regions.
22:49Right. And Ethiopia is already dealing with multiple internal conflicts,
22:54including renewed fighting in the northern Tigray region.
22:58How significant is this flashpoint in Moyale?
23:03It is significant at two levels.
23:06One, if you consider that this is a flashpoint between two regional states,
23:11the Somali regional state and the Oromo regional state,
23:13in which the federal government is not, at the moment,
23:17have considerable leverage on in terms of what it can do,
23:21it is a huge flashpoint.
23:23And particularly important for me is also the fact that this town sits close to the Kenya border,
23:30where the same, same communities and other communities again reside in.
23:34So possibilities of spillover of this violence into the Kenyan region.
23:38And the fact that we've already seen some sort of attacks in towns where these two communities share
23:45makes this violence particularly unsettling for Ethiopia,
23:50when it's already dealing with multiple flashpoints in the north, in the west,
23:54in the Amhara region, in Tigray region, in parts of Oromo region.
23:58So when you have now violence occurring, again, between Somali region and Oromia region,
24:04then that is particularly a huge, huge, huge disruptive violence that, again,
24:10will require federal forces or federal government to start paying attention to.
24:16You talked about how this could potentially spill over into Kenya.
24:20Is there anything, then, that the government in Kenya could do on a diplomatic front
24:25to assist in resolving this latest flare-up?
24:31Kenya and Ethiopia enjoy considerable diplomatic relation and cordial relation,
24:35especially at the cross-border section.
24:37So we've already seen incredible effort that has been put together by the Kenyan administration
24:43through humanitarian agencies like the UN agencies and other civil organizations that are on the ground.
24:50So over 50,000 people have already been displaced in the Kenyan side.
24:54So what we are seeing is the Kenyan security forces, the administrative structures,
24:58trying to address these displaced persons in order to ensure that humanitarian assistance is offered.
25:05But at the same time, using the mechanism, the cross-border peace committees,
25:11cross-border civil society organization relation,
25:13and also traditional community conflict resolution system between the Garrys and the Boran,
25:20who are also resident on the Kenyan side of the borders,
25:23these are the mechanisms that had solved similar kind of violence before.
25:28And I am pretty certain that both governments will look at possibilities
25:32of also using local mechanisms to address some of these issues, yes.
25:37All right, that is the insights from Dr. Halkano Wario.
25:40We appreciate that. Thank you.
25:44Thank you so much.
25:46And that is it for the program.
25:47Be sure to check out our other stories on dw.com forward slash Africa or on social media.
25:54Thank you for your company. It's been good having your time.
25:56See you next time. Bye-bye.
26:03Bye-bye.
26:05Bye-bye.
26:06Bye-bye.
26:06Bye-bye.

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