00:00C'est la compétence, il se dit les bodies.
00:02Mon, poulet, je sais que poulet est chiqui parce que quand je vivais là, je me suis dit.
00:07Ok, je me suis dit, je me suis dit.
00:08Caramel, c'est un expression ?
00:09Caramel est sweet, comme ça va être un beau défi.
00:13Ok, donc, c'est un grand bon crunch.
00:16Oh, je ne savais pas.
00:18Capot, ovule, un kick.
00:20Le joueur est exasperé et n'y a pas de temps.
00:23Ok, je devais avoir guise ça.
00:25Platin, ferret, je ne sais pas.
00:27Oh, maybe it's just a hard player, it's a strong hard player.
00:32Who did you say that to ?
00:34It's Abossi, maybe.
00:35Yeah, It's Abossi.
00:37Yeah, I know my team, it's here.
00:38Mites-le, barrels.
00:41I think that's to tackle or close defence.
00:45Trois-Sermon, mid-thames.
00:46Maybe playing in the opposition.
00:48Oh, I don't know.
00:49Parting after.
00:50I remember that at the arena as well.
00:53And Bordeaux also had an after party.
00:56What ?
00:57Le cho es dan le mas.
01:02The pig is in the maze.
01:03The pig is in the maze.
01:07Someone at sidestep.
01:08I don't know.
01:09The match is very tight.
01:10It could swing in the way.
01:14I wouldn't have guessed that.
01:16Eche dan le frigo.
01:18In a scrum, I think, or more.
01:20To be temporary sent off in the pitch.
01:22Okay, that makes sense.
01:24Les Muchos on Shange, I don't know, I can't say that.
01:29Maybe the forwards are playing like backs or something like that.
01:32Or if skillful forward, momentum switches to the others.
01:35But this is obviously, yeah, it's difficult.
01:37I think that's what people from the audience are still picking.
01:37What survival you're doing?
01:38Is there anything?
