Bake along with Aunt Franca as she makes a cozy autumn tart layered with chestnut cream and cinnamon-kissed apple compote. From buttery pastry to that irresistible first slice, this homemade treat is pure comfort—watch to the end and see why it disappeared so fast!
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0:00 - Making the Shortcrust Pastry
3:27 - Cooking the Apple Compote
5:18 - Assembling the Chestnut Apple Tart
8:31 - Baking and Tasting the Tart
