00:00Crispy smash mushrooms because sides don't need to be complicated. You want to start with some
00:03large whole mushrooms, toss them with some olive oil and Greek seasoning or any other multi-purpose
00:09seasoning you want. Place them on a baking sheet and pop them into the oven 400 degrees for about
00:1310 minutes. Give them a good smash, then pour off any excess liquid and flip them over. Then mix
00:17together some panko breadcrumbs with some grated parmesan, a little more Greek seasoning, and extra
00:22virgin olive oil. We're going to place that right on top of the mushrooms. Back into the oven until
00:25they're crispy golden brown. Finish it off with a little sprinkle of fresh thyme, perfect for an
00:29appetizer or a side. The mushroom is tender. There's tons of flavor. You get a little soft
00:34with a little crunchy. It is indeed the perfect salty bite. I love it.