00:00to sink a little lemon juice brightens it up olive oil drizzles pretty luxurious finishing touch i'm
00:09going to do just a tiny little olive oil over that as well and then i love finishing things
00:16with mold and salt it's just those little things that make you go oh oh why is that bite so
00:21extra
00:21delicious and it's because of all these extra little steps that really aren't hard and gosh
00:26make all the difference cheers to mushrooms and all that they've given us yeah
00:35it's fantastic such versatile ingredients love um that it just represents everything
00:40that is fresh right now for spring and um yeah i'm a mushroom fan always oh me too happy foraging
00:48cheers
00:49so
01:01so
01:04so
