Want a simple way to cook sweet potatoes at home? 🥔 Try this easy Indian-style sweet potato stir fry made with mustard seeds, curry leaves, green chillies, turmeric and freshly grated coconut. 🥥
This delicious Shakarkandi recipe is prepared using simple ingredients and is perfect for anyone looking for a quick homemade vegetable dish. One useful tip in this recipe is that you can cook the sweet potatoes without peeling their skin.
In this video, you'll see the complete step-by-step method for preparing sweet potatoes in a kadai until they are tender, flavourful and ready to serve.
Ingredients:
• 500 grams sweet potatoes • 2 teaspoons cooking oil • ¼ teaspoon mustard seeds • Curry leaves • 2 green chillies • Salt to taste • ¼ teaspoon turmeric powder • 2 teaspoons water • Fresh grated coconut
This recipe may be useful if you're searching for:
Sweet potato stir fry recipe How to cook sweet potatoes Indian style Shakarkandi sabzi recipe Easy sweet potato vegetable recipe Sweet potato recipe with coconut Quick Indian vegetarian recipes
Watch the complete recipe and try this simple sweet potato dish in your own kitchen!
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