00:28Transcribed by ESO, translated by —
00:58The taste is good.
00:59can be a little bit unique. It tastes more of a cucumber. We use fresh-pressed
01:04cucumber. You get a hint of pickle. We use pickle brine from Jacob's Pickles and
01:11the cucumber flavor along with some dairy products. Can't say everything. We
01:17wanted that type of experience when people try it. It's a little bit
01:21different out of the ordinary.
01:28It sounded crazy at first, but we wanted to have something light, palate cleansed in from
01:34all the spicy food that we have on the menu.
01:45People are intrigued by the idea of having something pickled, ice cream, or a soft serve, so their
01:52reaction are usually like, wow, what is this? Or, before they even try it, they're just
01:59intrigued by the whole idea and the concept, so their reaction prior to having it is just
02:04as well as them having it, which is really good. It's an unexpected taste at first, but
02:10it's going off pretty well, I would say.
