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El.cubano.avenue
@yohan_bmx226
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1:55
3 MEATS, 3 DONENESS LEVELS & 3 WAYS TO COOK THEM 🔥
hace 3 días
0:09
¡Grill ready for service!
hace 5 días
0:18
¿What cut of pork is this?
hace 1 semana
0:11
Spanish Beef Loin BUEY
hace 1 semana
0:08
But do you know exactly which cut it is? 🤔
hace 2 semanas
0:45
¡ This is how you know if your STEAK will bend or curl up !This is how you know if your STEAK will bend or curl up !#beef #BeefCuts #MeatLovers #steak #butcher #BeefLover #steaklover #meat #Grill #BBQ #grilling #foodie #foodcontent #MeatEducation
hace 2 semanas
0:17
Do You Know Where This Cut Comes From ? 🥩This is a small portion of a larger primal cut, taken from the hindquarter of the beef carcass.Do you know which cut it comes from? 👀 Let me know in the comments!#Beef #BeefCuts #MeatLovers #Steak #Butchery
hace 2 semanas
0:17
RUBIA GALLEGA 🇪🇸
hace 4 días
1:02
¡This is what we do right after serving the last dish!
hace 6 días
0:47
Bull vs. Ox: The Truth About Fat & Castration (Dry-Aged Retinto)
hace 1 semana
0:17
Galician Blonde Steak 🥩
hace 1 semana
0:34
🥩 Why is it called RIBEYE? 👁️
hace 2 semanas
0:49
¡ Staff Meal ! 🍽️Simple, yet so delicious.
hace 2 semanas
0:12
Love for great food! ❤️Today on the grill… Black Angus striploin, Dutch cow ribeye, and acorn-fed Iberian presa.#bbq #cooking #restaurant #grill #food
hace 5 días
0:04
Bull vs. Ox: The Truth About Fat & Castration (Dry-Aged Retinto)
hace 6 días
0:07
Loin from a castrated male.
hace 1 semana
0:21
Exquisite beef striploin 🔥🥩Beef Striploin: A tender, flavorful cut from the loin, known for its balance of tenderness, beefy flavor, and fine marbling.
hace 1 semana
10:00
Inside a Professional Grill Station : Full Shift Breakdown & Tips (Spain)
hace 2 semanas
0:17
500g of pure Ribeye.
hace 2 semanas